Key Responsibilities
- Assist with the preparation of meals, fast foods, and sandwiches
- Serve food and beverages to customers in a professional manner
- Maintain high standards of hygiene and cleanliness in kitchen and service areas
- Support stock control processes, including stock-taking and loss prevention
- Ensure all food is prepared quickly while maintaining quality and consistency
- Build and maintain positive customer relationships
- Deliver excellent customer service at all times
- Assist with dishwashing, cleaning, and waste removal
- Follow workplace procedures and adhere to company standards
Minimum Requirements
Education
- Matric (Grade 12) is required
Experience
- Previous experience as a Food Service Assistant is advantageous
Skills and Competencies
- Strong customer service and interpersonal skills
- Good communication skills
- Ability to work efficiently under pressure in a fast-paced environment
- Attention to detail and commitment to food quality
- Teamwork and the ability to follow instructions
- Professional attitude and reliability
- Basic understanding of hygiene and food safety standards
Why Apply for This Food Service Assistant Job
Working with Fedics offers an opportunity to be part of a reputable catering brand within a large organisation. Employees benefit from exposure to structured operations, skills development, and potential career growth within the hospitality and facilities management sectors.
Being part of a talent pool also increases your chances of placement across multiple sites in Pretoria as positions become available, giving you flexibility and broader employment opportunities.
Career Growth Opportunities
This role can lead to various career paths within catering and hospitality, including:
- Catering Assistant
- Kitchen Supervisor
- Food Service Supervisor
- Catering Manager
- Hospitality and Facilities Management roles
With experience and additional training, employees can progress into leadership positions within the organisation.
How to Apply
- Prepare a professional and updated CV highlighting your experience in food service or hospitality
- Include certified copies of your Matric certificate and ID document
- Ensure your CV clearly shows your customer service experience and relevant skills
- Apply online via the official Tsebo or Fedics careers portal or the platform where the job is advertised
- Use reference number TSE260326-8 when submitting your application
- Submit your application before the closing date: 30 April 2026
Only shortlisted candidates will be contacted. Ensure all information provided is accurate and complete to avoid disqualification.
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